Kan Tong Honey Soy Garlic Stir Fry Cooking Sauce 500g
81c
Description
Create a quick and delicious Stir Fry the whole family will love with Kan Tong Honey, Soy & Garlic Cooking Sauce. Made with authentic ingredients to create a delicious, aromatic stir fry sauce you'll love.Ingredients
Water, Soy Sauce (Water, Soybeans, Wheat, Salt) 9%, Onion, Golden Syrup, Garlic 7%, Sugar, Thickener (Modified Cornstarch), Honey 1.5%, Flavour, Acidity Regulator (Citric Acid), Ginger.
Usage Instructions
3 SIMPLE STEPS INGREDIENTS 500 g lean Chicken Breast, diced 150 g Snow Peas, trimmed 2 Carrots (200 g), thinly sliced 440 g wok-ready Hokkien noodles METHOD 1. Heat oil in a non-stick pan on medium heat, add chicken and cook until browned. 2. Add snow peas, carrot and Cooking Sauce to pan. Stir fry for 5 minutes or until veggies are softened. 3. Add Hokkien noodles to pan, stir through and serve.
Storage Instructions
Refrigerate after opening. Use within 3 days. Jar not suitable for microwave.
Allergens
Gluten, Soy, Wheat
Allergen may be present
Peanuts
Nutrition Information
Servings Per Packet
4
Serving Size
125g
| Per Serving* | Per 100g or 100mL* | |
|---|---|---|
| Energy | 400kJ | 320kJ |
| Protein | 1.6g | 1.3g |
| Fat, Total | <0.1g | <0.1g |
| - Saturated | <0.1g | <0.1g |
| Carbohydrate | 21.6g | 17.3g |
| - Sugars | 12.3g | 9.8g |
| Dietary Fibre | Value not available | Value not available |
| Sodium | 806mg | 645mg |
*All values are considered to be average